Savory Israeli Couscous Salad

Many times, couscous has a combination of both salty and sweet. For this particular recipe, I wanted something that erred on the side of savory, and got all of its sweetness from balsamic, red bell pepper, and tomato. As a result, this is a quick, savory, wonderful salad that works as both a side-dish and […]

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Super Simple Spring/Summer Salad

This is the simplest salad that I know. My mother used to make this, but also included the now-debatably–endangered hearts of palm, during the summer when tomatoes and avocados were at their bests. It’s a bit early for this salad, and, to my complete horror, I almost missed this avocado (sorry that I didn’t use a […]

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Quinoa Salad with Asparagus, Sundried Tomatoes, Olives & Pine Nuts from Veganangela

Go Vegangela! Go Vegangela! Go Vegangela! I might be making this once a week for the rest of the summer–or at least as long as the asparagus is SO beautiful. Have you noticed? Seriously. Quinoa Salad with Asparagus, Sundried Tomatoes, Olives & Pine Nuts Prep time: 25 mins Cook time: 20 mins Total time: 45 mins Serves: […]

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Thai-Inspired Cucumber Salad with Roasted Spiced Chickpeas by Oh She Glows

Have I sung “Summertime” to you, yet?  Oh, yes… ok… well, on to the recipe.  And thank you, Oh She Glows! By the way… check out the Roasted Spiced Chickpea recipe, below the salad recipe. Oh.  These are going in a dish at my next gathering. Thai-Inspired Cucumber Salad with Roasted Spiced Chickpeas Ingredients (3 servings) […]

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